Description
At DNachiys Foods, we love taking the everyday and making it extraordinary – just like we’ve done with our Curry Leaves Idli Podi / Chutney Powder.
This isn’t just another podi. It’s a power-packed blend of roasted lentils, mild spices, and fresh, aromatic curry leaves – a leaf, long celebrated in South Indian kitchens for its incredible flavor and nutritional value. Gently roasted and fine-ground in small batches, every spoonful delivers that nostalgic, earthy warmth only homemade food can offer.
And yes – it’s made with 100% natural ingredients, with no preservatives or added colors. We make it just the way we would for our own family.
What makes our Curry Leaves Idli Podi /Chutney Powder special isn’t just the taste – it’s the goodness it brings to your body too. Curry leaves are rich in iron, calcium, and antioxidants. Combined with lentils and sesame seeds, it becomes a delicious way to:
- Support digestion and gut health
- Boost iron levels naturally
- Add healthy fats to your diet
- Bring authentic flavor to everyday meals
Enjoy it with ghee and hot idlis, mix it with rice for a quick lunch, or sprinkle it on veggies for a flavorful twist. It’s your daily dose of nourishment wrapped in comfort and tradition.
Rooted in wellness. Made with care & Mom’s magic touch. Always DNachiys Foods.
Ingredients: Gram dal, Orid dal, Black pepper, Cumin, Dry chilli, Curry leaves, Black sesame seeds, Compounded asafoetida, Tamarind, Crystal salt, Dry coconut & Garlic.
Directions for use: Mix equal quantity of our Curry Leaves Idli Podi /Chutney Powder with Ghee / Gingelly oil / Cooking oil to use it as chutney with Idli, Dosa or Chapati.
Storage: Once opened, store in an airtight container. Store in a cool, dry and hygienic place. Use a dry spoon.
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